When it comes to comfort food, pasta always tops the list. This Creamy Garlic Mushroom Pasta is rich, velvety, and full of deep umami flavors from sautéed mushrooms and parmesan cheese.

It’s an incredibly satisfying meal that comes together in just 20 minutes, making it a perfect choice for a quick lunch or dinner. If you love creamy pasta dishes, this one will become a staple in your kitchen.

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Ingredients:

To make this indulgent creamy pasta, gather these ingredients:

For the Pasta:

• 200g pasta (spaghetti, fettuccine, or penne)
• 1 tsp salt (for boiling pasta water)

For the Mushroom Sauce:

• 2 tbsp olive oil
• 1 tbsp butter
• 2 cups mushrooms (sliced – button, cremini, or portobello)
• 4 cloves garlic (minced)
• 1 cup heavy cream
• ½ cup parmesan cheese (grated)
• ½ tsp black pepper
• ½ tsp salt (adjust to taste)
• 1 tsp Italian seasoning
• ½ tsp chili flakes (optional, for heat)
• ½ cup reserved pasta water (for a silkier sauce)
• Fresh parsley (for garnish)

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Instructions:

Step 1: Cook the Pasta

1. Bring a large pot of salted water to a boil.
2. Add pasta and cook according to package instructions (about 8-10 minutes).
3. Before draining, reserve ½ cup of pasta water to use in the sauce.
4. Drain the pasta and set it aside.

Step 2: Sauté the Mushrooms

1. In a large pan, heat olive oil and butter over medium heat.
2. Add sliced mushrooms and cook for 5-6 minutes, stirring occasionally, until they become golden brown.
3. Add minced garlic and sauté for another minute until fragrant.

Step 3: Make the Creamy Sauce

1. Pour in heavy cream and stir well.
2. Add grated parmesan cheese and mix until fully melted into the sauce.
3. Season with black pepper, salt, Italian seasoning, and chili flakes.
4. Stir in a bit of the reserved pasta water to create a silky, smooth texture.

Step 4: Combine & Serve

1. Add the drained pasta into the sauce and toss to coat evenly.
2. Cook for another minute until everything is well combined.
3. Garnish with fresh parsley and extra parmesan cheese.
4. Serve immediately and enjoy!

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Serving Suggestions:

✔ Serve with a side of garlic bread for an extra comforting meal.
✔ Pair with a light salad to balance the richness.
✔ Add grilled chicken or shrimp for a protein-packed meal.

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Why You’ll Love This Recipe:

✅ Quick & Easy – Ready in 20 minutes
✅ Creamy & Rich – Perfect for pasta lovers
✅ Customizable – Add protein or extra veggies

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Final Thoughts

This Creamy Garlic Mushroom Pasta is the ultimate comfort food that delivers restaurant-quality flavors at home. The combination of mushrooms, parmesan, and garlic creates a deeply satisfying dish that’s rich yet easy to make.

Try it out for your next meal and let me know what you think! 🍝