HANDI MIX Paste is a versatile and aromatic cooking paste designed to simplify traditional cooking while delivering rich, authentic flavours. Made from a blend of carefully selected spices, herbs, oil and seasonings, it enhances the taste of curries, mixed vegetables, daals, and various other dishes.
Features & Benefits:
- Authentic Flavour – Crafted with a balanced mix of traditional spices for a rich taste.
- Time-Saving – Reduces prep time while ensuring consistent flavours.
- Versatile Use – Suitable for curries, lentils, vegetables dishes, and more.
- No Artificial Preservatives – Made with natural ingredients for a wholesome experience.
How to Use HANDI MIX Paste:
- Heat oil in a pan.
- Add your choice of vegetables, meat, or lentils.
- Add HANDI MIX Paste and mix well.
- Pour in water or broth and let it simmer (as per given recipe/requirement) to develop flavours.
- Garnish & Serve – Enjoy a delicious, restaurant-quality meal at home.
Perfect for busy home cooks and food lovers who want authentic taste without the hassle!